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STARTERS
Frans brood | beurre noisette | sweet pepper cream cheese Ѵ 7
Oester | rode wijnazijn | sjalot | citroen 4
Tuna tataki | sojacrème | wasabi 15
Calamari fritti | aioli 15
Pata negra | pan con tomato 15
Foie gras | suikerbrood | sjalot | px stroop 17
Iberico ribfingers | Asian style | kimchi | sambal 15
Okonomiyaki | bonito | kalfsnek | tonkatsu 15
Camembert | Frans brood | rozemarijn | tijm | Calvados Ѵ 15
Rendangkroket | spicy curry Ѵ 12
Padrón pepers | geitenkaas Ѵ 10
Burrata | hummus | abrikoos Ѵ 15
MAIN
Garnalen body peeled | knoflook | gember | rode peper 24
Kabeljauw | zeekraal | saffraan 24
Tarbotine | beurre noisette | peterselie | sjalot | kappertje | citroen 39
Eendenborst | Peking style 23
Kalfswang | aardappel | zuurkool 21
Bavette | pepersaus 25
Chateaubriand 300gr | sjalot | knoflook | truffeljus 56
Short ribs | BBQ style 22
SIDES
Pasta | Parmezaanze kaas | truffel | oesterzwam Ѵ 16
Zoete aardappel frites | manchego | zwarte aioli Ѵ 7
Verse frites | mosterdmayonaise Ѵ 7
Aardappelgratin by Peka Kroef | truffel Ѵ 8
Salade | granaatappel | geitenkaas | dadels | noten Ѵ 9
Schorseneren | brood | peterselie Ѵ 9
Asperge | Parmezaan | Iberico 9
DESSERTS
Chocolade ganache | chocolademousse | cheesecake | bloedsinaasappel | vanille | sorbet 12
Scroppino | framboos 9
Kazen van fromagerie Guillame 16 – Ratafia de Champagne 9 |
